I am vegan, is Santa Cruz my place?
Yes, it is possible (and highly recommended) to have lunch and/or dinner 100 percent vegan in Santa Cruz de Tenerife.
Santa Cruz concludes its participation in Madrid Fusion to promote local gastronomy
In what has been the second participation of the municipality in this event, Icíar Pérez and Juan Carlos Pérez, from the Moral restaurant, reached the status of finalists in the election of the Revelation Chef in Spain. Last Wednesday, Santa Cruz concluded its gastronomic promotion work at Madrid Fusión, an important event that it is …
Santa Cruz tackles new projects around gastronomy and tourism in Madrid Fusion
The Tenerife Development and Tourism Society is making progress in preparations for the Repsol Suns Gala to be held in March in the Tenerife capital. Santa Cruz de Tenerife continues with its gastronomic promotion activities at Madrid Fusión, the international gastronomic event that takes place until this Wednesday at the Madrid facilities of IFEMA. This …
Seniority is a degree
Veteranship is a degree.
Today Santa Cruz stars in the activity at the Tenerife stand in Madrid Fusión
The Tenerife Tourism space hosts several culinary demonstrations, tastings and workshops focused on highlighting the capital’s local product. Santa Cruz de Tenerife stars this Monday in the activity of the Tenerife stand at Madrid Fusión. This was announced by the mayor of Santa Cruz, José Manuel Bermúdez, who explained that “on this occasion the capital …
Santa Cruz will promote the capital’s gastronomy this Monday in Madrid Fusión
The capital of Tenerife attends this important event again to promote gastronomy through the “Degusta Santa Cruz” Product Club. Santa Cruz de Tenerife returns to Madrid Fusión for the second consecutive year to promote its gastronomic wealth. This was announced by the mayor of Santa Cruz, José Manuel Bermúdez, who explained that “after the success …
Santa Cruz, so much flavor
The capital of the island of Tenerife, Santa Cruz, is a city where its people, friendly by nature, show you their closeness through flavors, aromas and gastronomy. It is a city where centuries-old culinary pleasures are combined with the most modern trends of avant-garde cuisine. Thus, in the same restaurant we can taste gofio, food …
A zero kilometer offer
The products that a market offers you are undoubtedly its best value; and the market of Nuestra Señora de África more than fulfills that condition. La recova is a tribute to local, zero kilometer food. They arrive fresh and any Chicharrero knows that, if you are looking for quality, this is where to go: meat, …
The origin of the current market
The normal food needs of the local population of Tenerife were always joined by another demand, that of the European expeditions, large and small, that ventured out to other parts of the planet. Magellan and Elcano are among the most illustrious people who made watering and provisioned themselves on the island. Also James Cook, on …
A snack tastes better on the beach
Well, let’s be honest, the gastronomic proposal proposed today by Las Teresitas beach is very competitive.
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