A venue specialized in selling and slicing ham, which also offers tasting of their gourmet products. They have the four denominations of origin of Spanish Iberian ham and a wide selection of national and Canary cheese.

Mio Gelato opened four years ago, an ice-cream shop whose name is a tribute to the best ice-cream makers in the world: the Italians. As well as pizza or pasta, this ice-cream shop is connected to the wonders of Italy. In fact, their recipes follow Italian tradition, since they are made with love and the best ingredients.

Rincón del Pan is a bakery where time stops. It offers bread that is reminiscent of the days gone by: long-lasting and tasty, a trip to the past with modern flavours. Much more than a bakery, it is a meeting point where you can taste each of the original products they make.
Rincón del Pan, your bakery in the world.

Sou Sushi specializes in takeaway food, combining the talent of the experienced chef from Hong Kong, Sang Kut Luk, and the young Canary Islander, Andrés Martin Crisafulli, one of the new values of this gastronomic style.

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